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Ingredients
- 160 g Feinkristallzucker
- 8 Gelatineblätter
- 600 g Maracujanektar von Happy Day
- 100 g Butter in Stücken
- 1 Prise Salz
- 200 g Karamellkekse (z.B. Lotus Biscoff)
- 250 g Magertopfen
- 250 g Mascarpone
- 5 g natürlicher Vanilleextrakt
- 2 Maracujas
- Nutrition
- per 1 Portion
- Calories
- 497 kcal / 2083.3 kJ
- Protein
- 11 g
- Fat
- 29 g
- Carbohydrates
- 48 g
- Fibre
- 0.7 g
- Saturated Fat
- 17 g
- Sodium
- 198 mg
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