Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Mandeln, blanchiert
- 250 g Dinkelflocken
- 75 g Haferflocken
-
1
TL Leinsamen, braun, (siehe Tipp)
or 1 TL Chiasamen - 120 g Medjool Datteln, entsteint, ca. 6-7 stk.
- ½ - 1 TL Zimt, gemahlen (siehe Tipp)
- ¼ - ½ TL Kardamom, gemahlen
- 8 EL Rohkakaopulver, ungesüßt
- ½ - 1 Vanilleschote, nur Mark
- 100 g Butter, in Stücken
-
120
g Schlagobers
or 120 g Milch - 50 g Orangensaft, frisch gepresst
- 5 EL Kokosraspeln
- Nutrition
- per 1 Stück
- Calories
- 282 kJ / 67 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 4 g
- Saturated Fat
- 2.2 g
- Fibre
- 1 g
- Sodium
- 2 mg
In Collections
Alternative recipes
Maronicremesuppe (vegan)
45min
Kürbisnocken (glutenfrei)
50min
Mandel-Chia-Pudding mit Cranberryspiegel (vegan)
1h 30min
Linsenwraps (glutenfrei, vegan)
3h 40min
Beerenshake
20min
Ruck-Zuck Menü: Zucchinicremesuppe, warmer Gemüsesalat
35min
Romanesco-Suppe, Kürbis-Lauch Quiche mit Salat, Lebkuchenmousse mit Weichselkompott
2h
Pink Super Smoothie
5min
Himbeer-Snack-Kugeln
55min
Vollkornkekse
1h 5min
Bananen-Haferflocken-Kekse
30min
High Protein Brot (glutenfrei)
9h 30 min