Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
蔥燒排骨
Prep. 15 min
Total 1 h
4 人份
Ingredients
-
紅糖50 克
-
油10 克
-
豬肋排 (約12根，每根長約10公分)600 克
-
醬油40
-
水40 克
-
蔥 切段(約5公分)，留少許切絲裝飾用1000 克
Nutrition per 1 人份
Calories
413 kcal /
1728 kJ
Protein
29.3 g
Fat
16.5 g
Carbohydrates
27.8 g
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