醬炒鳳爪

醬炒鳳爪

4.3 3 ratings
Prep. 20 min
Total 40 min
4 人份

Ingredients

  • 蒜頭
    30 克
  • 20 克
  • 新鮮紅辣椒 ,切段
    10 克
  • XO醬
    2 大匙
  • 雞爪 ,剪去指甲,先以熱水川燙
    300 克
  • 蠔油
    2 茶匙
  • 米酒
    1 茶匙

Nutrition per 1 人份

Calories 257 kcal / 1077 kJ
Protein 18.195 g
Fat 17.383 g
Carbohydrates 3.713 g
Fibre 0.27 g

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