Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g azeite de oliva extra virgem, mais q. b. para untar
- 250 g água
- 10 g fermento biológico seco
- 15 g açúcar demerara
- 250 g farinha de trigo integral, mais q. b. para polvilhar
- 150 g farinha de trigo branca
- 1 c. chá de sal
- 100 g uvas passas
- Nutrition
- per 1 fatia
- Calories
- 735.6 kJ / 175.8 kcal
- Protein
- 4 g
- Carbohydrates
- 33.6 g
- Fat
- 2.9 g
- Saturated Fat
- 0.5 g
- Fibre
- 1.4 g
- Sodium
- 197 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pão doce de banana com passas sem glúten
No ratings
Pão fofo
No ratings
Molho de maracujá
No ratings
Pão de iogurte
1h 20min
Pão caseiro
2h
Asas de frango com molho de amendoim e arroz
50min
Peru à Wellington com molho de pêssego
No ratings
Granola de Castanhas
50min
Leite condensado
15min
Pão de forma
1h 35 min
Molho de tomate
35 min
Curry rápido de frango
40min