土豆馅饼

土豆馅饼

5.0 2 ratings

Prep. 20 min

Total 35 min

6 人份

Ingredients

土豆切成能放入进料口宽度
500 - 600 克
洋葱一切四
120 克
橄榄油
40 克
橄榄油
4 - 5 汤匙
鸡蛋(每颗约53-63克)
6 颗
盐
3 - 4 克
黑胡椒粉
1 小撮

Difficulty

easy

Nutrition per 1 人份

Sodium 317.1 mg

Protein 8.1 g

Calories 1239.6 kJ / 296.3 kcal

Fat 21.3 g

Fibre 2.4 g

Saturated Fat 3.8 g

Carbohydrates 18.4 g

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