Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Dinkelkörner
- 50 g Haselnüsse, ganz
- 100 g Vollrohrzucker
- 150 g Butter, weich, in Stücken
- 150 g Topfen
- 1 Ei (Größe M)
- 1 Eidotter
- 200 g Dinkelmehl, glatt
Belag und Fertigstellung
- 50 g Erdnüsse, geröstet, ungesalzen
- 100 g Erdnussmus, crunchy
- 100 g Powidl
- 1 EL Ahornsirup
- 70 g Kochschokolade, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 407 kJ / 97 kcal
- Protein
- 3 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Saturated Fat
- 2 g
- Fibre
- 1 g
- Sodium
- 15 mg
In Collections
Alternative recipes
Gefüllte Lebkuchen
11h 30min
Maronikekse, glutenfrei
2h 50min
No bake Schokowürfel
2h 40min
Nougat-Marzipanwürfel
5h
Fruchtpudding (aus Resten)
25min
Nuss-Striezel
2h 10min
Green Hope
10min
Mohn-Topfen-Obers-Herzkuchen
5h
Germstrudel mit Walnussfüllung
2h 30min
Mandel-Chia-Pudding mit Cranberryspiegel (vegan)
1h 30min
Topfen-Mohn-Torte mit Äpfeln
2h
Rahmkipferl mit Marmeladefüllung
35min