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Ingredients
- 200 g Milch kalt
- 120 g Butter kalt, in Stücken, etwas mehr zum Einfetten
- 150 g Zucker
- 20 g frische Germ
- 3 TL Vanillezucker
- 500 g Weizenmehl, universal etwas mehr für die Arbeitsfläche
- 1 Ei (Größe M)
- 2 Bio-Zitronen
- 1 Prise Salz
- 2 Ei
- 50 g Maisstärke
- 250 g Magertopfen
- 300 g frische Heidelbeeren
- 40 - 50 g Staubzucker
- Nutrition
- per 1 Stück
- Calories
- 223 kcal / 934 kJ
- Protein
- 6 g
- Fat
- 7 g
- Carbohydrates
- 34 g
- Fibre
- 2 g
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