Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Haselnüsse, ganz
- 170 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 100 g Staubzucker
- 120 g Butter, kalt, in Stücken
- 1 Ei (Größe M)
- 1 Päckchen Vanillezucker (8 g) (siehe Tipp)
- ½ TL Backpulver
- 1 Prise Salz
Nougat-Creme und Glasur
- 40 g Butter, in Stücken
- 200 g Nussnougat, in Stücken
- 50 Stück Haselnüsse
- 2 Becher Schokoglasur, z.B. Dr. Oetker Kakaoglasur (à 200 g)
- Nutrition
- per 1 Stück
- Calories
- 347 kJ / 83 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 5 g
- Saturated Fat
- 2 g
- Fibre
- 0 g
- Sodium
- 13 mg
In Collections
Alternative recipes
Dotterbusserl
50min
Eierlikörkekse von Dr. Oetker
1h 20min
Rumkugeln von Dr. Oetker
30min
Vanillekipferl von Dr. Oetker
1h 30min
Husarenkrapferl
1h
Kokosbusserl
25h
Schokokipferl
1h 30min
Mohn-Topfen-Obers-Herzkuchen
5h
Linzerkipferl
1h 10min
Kaffeekrapferl
2h
Brabanter Knöpfe
1h 30min
Walnuss-Sterne mit weißer Schokolade
2h