Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Keksteig
- 250 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 130 g Butter, weich, in Stücken
- 2 Eidotter
- 1 TL Backpulver
- 1 EL Schlagobers
- 1 EL Instant-Kaffeepulver
- 80 g Staubzucker
Füllung und Fertigstellung
- 40 g Walnusshälften
- 1 EL Instant-Kaffeepulver
- 80 g Butter, weich, in Stücken
- 70 g Staubzucker
- 2 TL Vanillezucker (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 472 kJ / 113 kcal
- Protein
- 1 g
- Carbohydrates
- 12 g
- Fat
- 7 g
- Saturated Fat
- 4 g
- Fibre
- 0.4 g
- Sodium
- 14 mg
In Collections
Alternative recipes
Rumkugeln von Dr. Oetker
30min
Eisenbahner von Dr. Oetker
1h 30min
Husarenkrapferl
1h
Kokosbusserl
25h
Schokokipferl
1h 30min
Nougat-Marzipanwürfel
5h
Schweinslungenbraten im Weckerl
1h 45min
Nuss-Striezel
2h 10min
Linzerkipferl
1h 10min
Weinkekse
1h 30min
Kaffeekrapferl
2h
Walnuss-Sterne mit weißer Schokolade
2h