Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pilav
- 300 g pirinç, basmati cinsi
- 700 g su, oda sıcaklığında
- ¾ tk tuz (bk. Öneriler)
- Nutrition
- per 4 porsiyon
- Calories
- 5080.8 kJ / 1214.3 kcal
- Protein
- 21.3 g
- Carbohydrates
- 240 g
- Fat
- 15.5 g
- Saturated Fat
- 2.5 g
- Fibre
- 3.9 g
- Sodium
- 1787.4 mg
In Collections
Alternative recipes
Haşlanmış Pirinç
25min
Mercimekli Soğanlı Basmati Pilavı
1h 15min
Taze Otlu Hamura Sarılı Levrek ve Basmati Pilavı
2h 30min
Körili Mercimek ve Buharda Balkabağı
1h 15min
Sotelenmiş Kabak (300 g)
15min
Yasemin Pirinci Pilavı
35min
Pirinç Pilavı (Osmancık Pirinci ile)
40 min
Arpa Şehriye Pilavı
1h
Haşlanmış Bulgur
25min
Buharda pişmiş tavuk göğsü
25min
Tencerede Pratik Ekmek
2h 20min
Pirinç Pilavı (Baldo Pirinç ile)
40 min