原味鸡蛋饼

原味鸡蛋饼

4.6 12 ratings
Prep. 20 min
Total 30 min
4 人份

Ingredients

  • 面粉
    200 克
  • 270 克
  • 鸡蛋(每颗约53-63克)
    2 颗
  • ,约½茶匙
    3 克
  • ,煎至用
    适量

Nutrition per 1 人份

Calories 232.5 kcal / 971.8 kJ
Protein 9 g
Fat 5.3 g
Carbohydrates 37.7 g
Fibre 0.9 g
Saturated Fat 1.1 g
Sodium 329.7 mg

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