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Ingredients
- 900 g de vin rouge
- 600 g de sucre roux
- 1 c. à café de poivre noir en grains
- 1 bâton de cannelle
- Nutrition
- per 100 g
- Calories
- 370 kcal / 0 kJ
- Protein
- 0 g
- Fat
- 0 g
- Carbohydrates
- 76 g
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