Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Butter, in Stücken, und etwas mehr zum Einfetten
- 40 g frische Hefe, grob zerbröselt
- 50 g Zucker
- 150 g Milch
- 500 g Mehl
- 3 Eier, davon 2 getrennt
- 1 TL Vanillezucker, selbst gemacht
- 1 Prise Salz
Füllung & Fertigstellung
- 100 g Haferkekse
- 100 g Walnusshälften
- 100 g Haselnüsse
- 50 g Zucker
- 100 g Zartbitter-Schokolade, in Stücken
- 140 g Milch
- 1 geh. TL Vanillezucker, selbst gemacht
- 1 Ei
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Portion
- Calories
- 1932 kJ / 461 kcal
- Protein
- 11 g
- Carbohydrates
- 57 g
- Fat
- 21 g
- Fibre
- 3.2 g
In Collections
Alternative recipes
Mandel-Schoko-Baisertaler
50min
Kokos-Mini-Guglhupfe
1h
Joghurtkuchen mit Ras el Hanout
1h 15min
Mohn-Beeren-Kuchen mit Streuseln
2h
Gefüllter Hefekranz
2h 15min
Mohn-Quark-Schnitten
1h 30min
Rosinenschnecken
2h 20min
Küken-Amerikaner
2h 30min
Birnentarte
2h
Lebkuchen-Butter-Plätzchen
1h 50min
Apfel-Nuss-Kuchen vom Blech
1h 15min
Apfel-Nuss-Kranz
2h 15min