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Ingredients
Erdbeer-Ganache
- 120 g weiße Schokolade in Stücken
- 60 g Erdbeeren
- 5 g Zitronensaft
- 10 g Zucker
Macarons und Fertigstellung
- 110 g Mandeln, blanchiert (siehe Tipp)
- 110 g Puderzucker
- 100 g Eiweiß (siehe Tipp)
- 100 g Zucker
- 1 - 2 Msp. Lebensmittelfarbe, Paste rot oder pink (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 74 kcal / 309 kJ
- Protein
- 1 g
- Fat
- 3 g
- Carbohydrates
- 10 g
- Fibre
- 0.4 g
- Saturated Fat
- 1 g
- Sodium
- 10 mg
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