Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Weizenmehl, glatt
- 1 Msp. Backpulver von Dr. Oetker
- 40 g Feinkristallzucker
- 20 g Butter weich, in Stücken, etwas mehr zum Einfetten
- 2 Eier (Größe M)
- 2 EL Milch
- 100 g Kuchenglasur, Vollmilch-Geschmack von Dr. Oetker
- Zuckerschrift, rot, von Dr. Oetker
- Nutrition
- per 1 Portion
- Calories
- 937 kJ / 224 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 11 g
- Saturated Fat
- 6 g
- Fibre
- 0.4 g
- Sodium
- 47 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ruckzuck-Muffins
30min
Schoko-Energiebällchen
35 min
Fliegenpilz- und Schweinchen-Glücksmuffins
2h 30min
Bunte Donuts
2h 40min
Karottentorte mit Zuckerguss
3h 10min
Bären-Muffins
1h 5 min
Letter Cake Herz
1h 30min
Geburtstagstorte für Kinder
2h
Italienischer Zitronenkuchen
45min
Halloween Kürbiskuchen
4h 20min
Butterkekse
1h 15min
Schoko-Marmorgugelhupf
1h 40min