香煎馬鈴薯餅(TM6)
TM6

香煎馬鈴薯餅(TM6)

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Ingredients

  • 100 克 洋蔥 ,垂直對半切
  • 750 克 粉質馬鈴薯 ,切成可以放入進料管的大小
  • 1 - 2 粒 蒜頭 (optional)
  • 70 克 麵粉
  • 2 顆 蛋 (約53-63克)
  • 1 - 1 ½ 茶匙 鹽
  • ¼ - ½ 茶匙 現磨黑胡椒粉
  • 1 - 1 ½ 大匙 麵粉 (optional)
  • 油炸用蔬菜油
  • 200 克 酸奶油
  • 冰糖粉 ,裝飾用 (optional)

Nutrition
per 1 人份
Calories
1758 kJ / 420 kcal
Protein
10.8 g
Carbohydrates
45.8 g
Fat
20.3 g
Saturated Fat
5 g
Fibre
4.9 g
Sodium
455.5 mg

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