Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pico de Gallo
- 1 Knoblauchzehe
- 80 g rote Zwiebeln, halbiert
-
10
g Koriander, abgezupft
or 10 g glatte Petersilie, abgezupft - 1 EL Limettensaft
- 250 g Tomaten, in Würfeln (5 mm)
- ¼ TL Salz
Avocadocreme
- 1 Knoblauchzehe
- 270 g Avocados, reif, geschält, in Stücken
-
2
TL Zitronensaft
or 2 TL Limettensaft - ½ TL Salz
- ¼ TL Pfeffer
Tostadas
- 190 g Mehl
- 80 g Wasser
- 30 g Öl
- ½ TL Salz
- 1 Msp. Kurkuma
- ½ TL Backpulver
Sriracha-Mayo
- 100 g Mayonnaise, vegan
- 20 g Tomatenmark
- 25 g Sriracha-Sauce
- 1 Prise Paprika de la Vera
- 1 Prise Salz
- 1 Prise Pfeffer
Jackfrucht
- 100 g rote Zwiebeln, halbiert
- 1 Knoblauchzehe
- 20 g Öl
- 30 g Tomatenmark
- 1 TL Kreuzkümmel (Cumin), gemahlen
- 1 TL Paprika edelsüß
- 1 TL Paprika de la Vera
- 1 TL Koriander, gemahlen
- 40 g Sojasauce
- 15 g Ahornsirup
- 10 g Limettensaft
- 450 g Jackfruchtstücke, jung, abgetropft, aus der Dose (z. B. von Mr. Jack®)
- Nutrition
- per 1 Stück
- Calories
- 1548 kJ / 370 kcal
- Protein
- 5 g
- Carbohydrates
- 42 g
- Fat
- 22 g
- Saturated Fat
- 3 g
- Fibre
- 5.2 g
- Sodium
- 863 mg
In Collections
Alternative recipes
Veganer Dürüm
30min
Cremige Mie-Nudeln
30min
Veganes "Thunfisch" Baguette
15min
Pink Persia Poutine
1h 30min
Vegane Albóndigas
45min
Veganes Austernpilz-Schawarma
45min
Vegane Burritos mit Koriander-Chutney
30min
Vegane Erdnuss-Ramensuppe
45min
Veganes "Butter Chicken"
50min
Vegane Süßkartoffel-Bowl
1h
Tofu-Reis
50min
Knuspriger koreanischer Tofu
1h 20min