Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 250 g Butter, weich
- 250 g Weissmehl
- 200 g Zucker
- 4 Eier
- 2 Bio-Orangen, nur abgeriebene Schale
- 1 TL Backpulver
- 1 Prise Salz
Guss
- 50 g Zucker
- 80 g Orangensaft
- 20 g Zitronensaft
- Nutrition
- per 1 Stück
- Calories
- 1063 kJ / 255 kcal
- Protein
- 4 g
- Carbohydrates
- 27 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Berner Zopf
1h 45 min
Fruchtglace
5min
Ruck-Zuck Mocca-Mousse
5min
Herbstlicher Tirolercake
1h 30 min
Aargauer Rüeblitorte
2h
Getränkter Zitronencake
1h 30 min
Luzerner Lebkuchen
55min
Apfelwähe
1h 15 min
Heller Mississippi-Cake
1h 15 min
Kartoffelstock nature
55min
Süsser Grittibänz
2h 15 min
Käsewähe
50 min