慢煮红菜头

慢煮红菜头

5.0 1 rating
Prep. 10 min
Total 40 min
6 人份

Ingredients

红菜头去皮
  • 红菜头 ,根据需要一切二或切块(5厘米大小)
    800 克
  • 600 克
慢煮红菜头
  • (不要超过最大刻度线2.2L)
    1000 克
  • ,依个人口味调整
    ½ 茶匙

Nutrition per 1 人份

Calories 63.8 kcal / 268 kJ
Protein 2.5 g
Fat 0.1 g
Carbohydrates 11.2 g
Fibre 4.7 g
Saturated Fat 0 g
Sodium 628.5 mg

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