Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Mehl und etwas mehr zum Bearbeiten
- 250 g Zucker
- 1 TL Backpulver
- 2 Prisen Salz
- 3 Eier
- 3 EL Orangenblütenwasser
- 75 g Butter, weich, in Stücken
- 50 g Wasser
- 20 g Milch
- Nutrition
- per 1 Stück
- Calories
- 495 kJ / 118 kcal
- Protein
- 2 g
- Carbohydrates
- 21 g
- Fat
- 3 g
- Saturated Fat
- 2 g
- Fibre
- 0.5 g
- Sodium
- 30 mg
In Collections
Alternative recipes
Rugelach mit Schokolade und Cranberrys
3h 30min
Kartoffelcremesuppe mit Knoblauch-Kresse-Öl
45min
Schoko-Kokos-Lavacakes
2h 30min
Fischpastete "Fisch im Fisch"
2h 50min
Nudeln mit Austernpilzsauce
40min
Orangen-Ingwer-Bärchen
1h 40min
Quitten-Karamell-Kuchen mit Walnüssen
1h 30min
Supplì alla romana
4h 15min
Scones mit Aprikosen und Haselnüssen
30min
Himmlische Suppe (Cennet Çorbası)
40min
Baskenkuchen (Gâteau basque)
2h
Snowball Cake
1h 40min