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Ingredients
- 15 g gengibre fresco cortado em fatias finas
- 1 dente de alho
- 50 g molho mirin (ver dica)
- 200 g água
- 1 c. chá de caldo de legumes caseiro (ver dica)
- 100 g molho de soja
- 100 - 150 g açúcar amarelo
- 20 g amido de milho
- Nutrition
- per 100 g
- Calories
- 699.3 kJ / 167.1 kcal
- Protein
- 2.7 g
- Carbohydrates
- 36.4 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 1319.8 mg