Butterfly Pea Tea
TM6

Butterfly Pea Tea

4.9 (19 ratings)

Ingredients

  • 34 oz water, divided
  • ½ oz butterfly pea flower tea (2 tbsp), (see Tip)
  • 12 oz ice cubes, plus extra to serve
  • 2 lemons, thoroughly scrubbed and halved, (see Tip) plus extra sliced, to garnish
  • 4 - 5 oz agave
    or 4 - 5 oz monk fruit sweetener

Nutrition
per 1 portion
Calories
299.2 kJ / 71.5 kcal
Protein
0.2 g
Carbohydrates
18.1 g
Fat
0.2 g
Saturated Fat
0 g
Fibre
0.6 g
Sodium
9.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes