Vegan Crème Brûlée

Vegan Crème Brûlée

2.9 8 ratings

Prep. 15 min

Total 4 h 45 min

6 portions

Ingredients

granulated sugar plus extra for sprinkling
90 g
almond milk
300 g
silken tofu cut in pieces
400 g
vanilla custard powder vegan
35 g
boiling water for cooking

Difficulty

medium

Nutrition per 1 portion

Sodium 43.7 mg

Protein 6.4 g

Calories 556.9 kJ / 133.1 kcal

Fat 3.9 g

Fibre 0.9 g

Saturated Fat 0.8 g

Carbohydrates 19.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Carrot and Chickpea Spread

15 min

Choux with Craquelin, Raspberry Filling and White Chocolate Ganache

6 h 10 min

Olive Spread

5 min

Feta and Herb Muffins

35 min

Vegan Mango and Coconut Panna Cotta with Oat Crumble

2 h 40 min

Plum Clafoutis

1 h 15 min

Cherry Pie

12 h 15 min

Cinnamon Rice Pudding Cake

5 h

Vegan Butter

2 h

White Bean Purée and Anchovy on Crostini

45 min

Nectarine Tart with Hazelnut Frangipane

50 min

Creamy Feta Dip

5 min