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Ingredients
- 80 g de puerro en rodajas
- 50 g de pimiento verde en trozos
- 25 g de tallos de apio
- 50 g de aceite de oliva virgen extra
- 50 g de vino blanco
- 150 g de hojas de espinaca frescas
- 300 g de arroz de grano largo
- 800 g de agua
- 1 pastilla de caldo de verduras (para 0,5 l)
- 2 pellizcos de colorante amarillo
- ½ cucharadita de sal
- 1 lata de champiñones laminados en conserva (peso escurrido 180 g)
- Nutrition
- per 1 ración
- Calories
- 261 kcal / 1092 kJ
- Protein
- 5.49 g
- Fat
- 9.11 g
- Carbohydrates
- 39.32 g
- Fibre
- 2.76 g
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