Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 340 g water
-
85
g baby spinach, fresh
or 85 g baby leaf salad, mixed -
15
g fresh yeast
or 1 tsp dried yeast - extra virgin olive oil, to grease
- 570 g bread flour, plus extra to dust
- 1 ½ tsp salt
- 100 g water, hot
- Nutrition
- per 1 slice
- Calories
- 293.9 kJ / 70.2 kcal
- Protein
- 2.5 g
- Carbohydrates
- 13.9 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 118.3 mg
In Collections
Alternative recipes
Halloween Dipped Apples
No ratings
Plank Grilled Pesto Salmon with Mushroom Orzotto
No ratings
Low Carb Cranberry Sauce
20 min
Breakfast Scones
30min
Dutch Baby Pancake
20 min
Fennel, Celery and Green Apple Salad
No ratings
Soft Fresh Cheese
15h 20 min
Keto Cranberry Sauce
20 min
Potato Pancakes
45min
Pumpkin Chai Latte
20 min
Blueberry Jam
45min
Spinach and lemon cream cake (gluten free)
3h 45 min