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Ingredients
- 120 g Äpfel in Stücken
- 140 g Gurken in Stücken
- 150 g Stangensellerie in Stücken
- 30 g Fenchel in Stücken
- 40 g Blattspinat, frisch in Stücken
- 30 g Ingwer, frisch in Stücken
- 120 g Wasser
- Nutrition
- per 1 Portionen
- Calories
- 68 kcal / 280 kJ
- Protein
- 3 g
- Fat
- 0.8 g
- Carbohydrates
- 12 g
- Fibre
- 0 g
- Saturated Fat
- 0.2 g
- Sodium
- 135 mg
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