Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zucker
-
2
Päckchen Vanillezucker (16 g)
or 4 TL Vanillezucker, selbst gemacht -
70
g Mandeln
or 70 g Haselnüsse - 170 g vegane Margarine, kalt, in Stücken
- 250 g Weizenmehl, glatt
- Nutrition
- per 1 Stück
- Calories
- 334 kJ / 80 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 4 g
- Saturated Fat
- 1 g
- Fibre
- 0.5 g
- Sodium
- 5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegane Entenbrust mit Maroniknödeln und Apfelrotkraut (vegan)
8h 45min
Vanillekipferl von Dr. Oetker
1h 30min
Veganer Liptauer
12h 10 min
Veganes Pastatopping - Parmesan Alternative
10 min
Nussecken
4h
Lebkuchen mit Zuckerglasur
25h 30min
Vegane Karottentorte mit Manner Original Neapolitaner Schnitten
4h 45min
Schokokekse (glutenfrei)
1h 30min
Vegane Rouladen mit Knödeln und Rotkraut
2h 30min
Vegane Bratensauce
45min
Schokoladeneis (vegan)
9h 30min
Indianer mit Schlagobers
2h 15min