Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 oz tomatoes, cored and quartered
- ½ tsp salt, to taste
- ½ tsp freshly ground black pepper, to taste
- ½ tsp ground chili powder
- red pepper, diced, to garnish
- cucumber, diced, to garnish
-
fresh basil leaves, to garnish
or green onion, to garnish
- Nutrition
- per 1 portion
- Calories
- 442.6 kJ / 105.8 kcal
- Protein
- 5.3 g
- Carbohydrates
- 22.9 g
- Fat
- 1.3 g
- Saturated Fat
- 0.1 g
- Fibre
- 7.2 g
- Sodium
- 629.2 mg
In Collections
Alternative recipes
Antonio Bachour: Crème Fraîche Cheesecake with Strawberry Sherbet
9h 35 min
Spiked and spicy veggie juice
No ratings
Antonio Bachour: Passion Fruit Fondue with Brioche and Tropical Fruit (Metric)
4h 30min
Coppa del Nonno
5min
Crème Pâtissière
15min
Caramel Flan (No-Bake)
3h 15 min
Semolina pancakes (Beghrir)
1h
Fish tagine with tahini
1h 15 min
Semolina pancakes (Beghrir)
1h
Sfenj - Moroccan doughnuts
2h 45min
Strawberry Panna Cotta
4h 40 min
Matcha Stamp Cookies
1h