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Ingredients
-
300
克 面粉
or 300 克 全麦面粉 - 80 克 水 ，冰的
- 220 克 黄油 ，切块
- 2 - 3 小撮 豆蔻粉
- 1 ¼ - 1 ½ 茶匙 盐
-
80
克 格鲁耶尔乳酪 ，切块
or 80 克 帕玛森奶酪 ，切块 - 80 克 红葱头 ，切块
- 5 枝 新鲜欧芹 ，只取叶子
- 2 瓣 蒜头
-
400
克 新鲜综合菇类 （如鸡油菌、牛肝菌、平菇），切片
or 400 克 蘑菇 ，切片 - 80 克 稀奶油, 含脂量最低30%
- 2 - 3 小撮 黑胡椒粉
- 新鲜百里香 ，装饰用
- 1 个 蛋 ，打发过，烘烤派饼用
- Nutrition
- per 1 块
- Calories
- 3656.7 kJ / 874 kcal
- Protein
- 19.7 g
- Carbohydrates
- 65.3 g
- Fat
- 60.6 g
- Saturated Fat
- 37.3 g
- Fibre
- 3.8 g
- Sodium
- 909.1 mg
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