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Ingredients
- 250 g meel
- 100 g suiker, en meer om te dippen
- 100 g boter, in stukken
- 1 ei
- 1 tl bakpoeder
- Nutrition
- per 1 stuk
- Calories
- 342 kJ / 82 kcal
- Protein
- 1 g
- Carbohydrates
- 12 g
- Fat
- 3 g
- Fibre
- 0.2 g
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