Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza
- 220 g Wasser
- 1 TL Zucker
- 5 g Aktivkohle, pulverisiert (siehe Tipp)
- 20 g frische Germ
- Olivenöl, zum Einfetten
-
400
g Weizenmehl, griffig
or 400 g Pizzamehl - 1 TL Salz
- 250 g stückige Tomaten, aus der Dose, abgetropft
Topping
- 50 g Oliven, schwarz, entkernt, groß
- 250 g Mozzarella
- 1 TL Oregano, getrocknet
- 3 Zweiglein Basilikumblätter, frisch
- Nutrition
- per 1 Portion
- Calories
- 2782 kJ / 665 kcal
- Protein
- 27 g
- Carbohydrates
- 84 g
- Fat
- 24 g
- Saturated Fat
- 10 g
- Fibre
- 5.3 g
- Sodium
- 1075 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Oster-Cupcakes
1h 10min
Ruckzuck-Muffins
30min
Bären-Muffins
1h 5 min
Geburtstagstorte für Kinder
2h
Horror Punsch
20min
Brain-Cupcakes
1h 40min
Lebkuchen mit Zuckerglasur
25h 30min
Halloween "Wurstfinger"
1h
Spaghetti Carbonara
25min
Fleischbällchen auf schwedische Art (Köttbullar) mit Erdäpfelpüree
1h 15min
Vanille-Erdbeer Cupcakes mit rosa Swiss Meringue
2h 20min
Fleischbällchen auf schwedische Art (Köttbullar)
40 min