Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Zitronen, unbehandelt, Schale dünn abgeschält, Saft ausgepresst
- 200 g Zucker
- 160 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 - 2 TL Curry
- 5 Eier, davon 1 Ei getrennt
- 50 g Pinienkerne, geröstet
- 180 g Mehl
- ½ TL Backpulver
- Nutrition
- per 1 Portion
- Calories
- 1144 kJ / 274 kcal
- Protein
- 5 g
- Carbohydrates
- 30 g
- Fat
- 16 g
- Saturated Fat
- 8 g
- Fibre
- 1.1 g
- Sodium
- 43 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schoko-Topfentorte mit Granatapfelspiegel (glutenfrei)
6h 30min
Mousse au Avocado
20 min
Ahornsirup-Pudding
20 min
Glutenfreie Kürbistarte
3h
Vegane Blaubeer-Cheesecake-Muffins
1h 10min
Weihnachtscappuccino
1h 10min
Banoffee-Schoko-Dessert
1h 15min
Schokoladigster Schokokuchen (Death by chocolate)
4h
Spinat-Erbsen-Suppe mit Cashews
2h 30min
Orangen-Biskuit-Kuchen
1h 15min
Heidelbeer-Tassenkuchen
10 min
Alabama-Bananen-Pudding
1h 15min