Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de parmesan, coupé en morceaux
- 70 g de gouda, coupé en morceaux
- 150 g de farine de blé, et un peu pour le plan de travail
- 80 g de beurre
- 1 jaune d'œuf
- 70 g de lardons
- 40 g de graines de tournesol
- 1 c. à café d'origan séché
- ½ c. à café de sel
- 1 œuf battu, pour la dorure
- Nutrition
- per 1 morceau/part
- Calories
- 715.4 kJ / 171 kcal
- Protein
- 6.7 g
- Carbohydrates
- 9.3 g
- Fat
- 11.9 g
- Saturated Fat
- 6 g
- Fibre
- 0.6 g
- Sodium
- 178.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Saumon en croûte et son risotto au citron
45min
Tartinade d’aubergines
20min
Muffins ciboulette-jambon fumé
45min
Biscuits au fromage avec du vin
30min
Truffes au moka
No ratings
Muffins au chocolat
45min
Gaspacho
1h 15min
Mousse au jambon
10min
Effiloché de porc aux petits pains vapeur
3h
Spaghettis à la carbonara
30min
Muffins au lard
50min
Spaghetti tomates et lardons
35min