炒西葫芦

炒西葫芦

4.0 13 ratings
Prep. 5 min
Total 15 min
1 完整食谱

Ingredients

  • 橄榄油
    20 克
  • 西葫芦 ,切成四等分,然后切成块(每块2-3厘米)
    300 克
  • 盐 (optional) ,调味用
  • 黑胡椒粉 (optional) ,调味用

Nutrition per 1 完整食谱

Calories 223.8 kcal / 939.8 kJ
Protein 2.7 g
Fat 20.9 g
Carbohydrates 5.3 g
Fibre 3.4 g
Saturated Fat 3.1 g
Sodium 299.4 mg

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