Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Ground Bison Meat
Prep. 5 min
Total 35 min
450 g
Ingredients
-
bison boneless chuck or shoulder, cut in pieces (3 cm), partially frozen (30-40 min.) (see Tip), divided450 g
-
pork fat from butcher, cubed (3 cm) frozen (60 min.) (see Tip), divided150 g
Nutrition per 450 g
Calories
1438.5 kcal /
6018.7 kJ
Protein
113 g
Fat
107.6 g
Carbohydrates
0 g
Fibre
0 g
Saturated Fat
37.5 g
Sodium
313.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
O Canada
20 Recipes
Canada
Canada
