Victoria cake

Victoria cake

4.2 9 ratings
Prep. 10 min
Total 1 h 10 min
10 doses

Ingredients

Bolo
  • manteiga mais q.b. p/ untar
    170 g
  • açúcar
    170 g
  • ovos
    3
  • farinha tipo 55 mais q.b. p/ polvilhar
    170 g
  • fermento em pó p/ bolos
    1 c. chá de
  • bicarbonato de sódio
    1 c. chá de
  • extrato de baunilha (optional)
    1 c. chá de
Recheio
  • doce (p.ex.: morango ou framboesa)
    100 g
  • natas c/ 35% de gordura bem frias
    200 g
  • framboesas
    150 g
  • Açúcar em pó q.b. p/ polvilhar

Nutrition per 1 dose

Calories 379.7 kcal / 1588.7 kJ
Protein 4.8 g
Fat 23.2 g
Carbohydrates 39.5 g
Fibre 1.5 g
Saturated Fat 13.9 g
Sodium 200.6 mg

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