Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g zoete Marsala wijn
- 60 g witte wijn
- 6 eierdooiers
- 120 g basterdsuiker
- Nutrition
- per 1 portie
- Calories
- 1418 kJ / 338.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 32.3 g
- Fat
- 16.8 g
- Saturated Fat
- 5 g
- Fibre
- 0 g
- Sodium
- 31.3 mg
Alternative recipes
Bearnaisesaus
20min
Sabayon (Zabaglione)
15min
Pomelo croustades met sabayon en zwarte sesam
No ratings
Bearnaisesaus
15min
Driekoningentaart met frangipane
50min
Nougat-koekjes
No ratings
Sabayon met sinaasappellikeur
15min
Gepocheerde peren in honing met chocoladesaus en notencrumble
2h 10min
Forelmousse
5min
Hollandaisesaus
15min
Sint-jakobsschelpen met erwtenpuree
25min
Mayonaise
5min