Apfelpudding

Apfelpudding

4.1 51 ratings
Prep. 10 min
Total 25 min
6 Portionen

Ingredients

  • Äpfel, säuerlich entkernt, geschält, in Stücken (4 cm)
    200 g
  • Zitronensaft, frisch gepresst
    15 g
  • Zucker
    30 g
  • Lebkuchengewürz
    ¼ TL
  • Butter
    10 g
  • Apfelsaft
    300 g
  • Vanillepuddingpulver
    1 Packung
  • Mandelblättchen (siehe Tipp)
    1 - 2 EL

Nutrition per 1 Portion

Calories 113 kcal / 471 kJ
Protein 1 g
Fat 3 g
Carbohydrates 21 g
Fibre 1 g
Saturated Fat 1 g
Sodium 24 mg

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