Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bolo
- 1 lima (raspa e sumo)
- 250 g farinha tipo 55
- 250 g iogurte grego
- 50 g stevia em pó
- 2 ovos
- 30 g óleo de girassol, mais q.b. p/ untar
- 30 g água
- 15 g fermento em pó p/ bolos
- 35 g arandos secos (cranberries)
Molho de morango
- 300 g morangos cortados em metades ou quartos
- 25 g stevia em pó
- 1 c. chá de sumo de limão
- Nutrition
- per 1 fatia
- Calories
- 609.5 kJ / 145.7 kcal
- Protein
- 4.8 g
- Carbohydrates
- 28.2 g
- Fat
- 4.6 g
- Saturated Fat
- 1.3 g
- Fibre
- 1.4 g
- Sodium
- 119.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bolo de maçã, amêndoa e aveia
45min
Bolo de banana e noz
50min
Sumo energético de manga, laranja e gengibre
10min
Bolo de iogurte e limão
1h 10min
Bolo de maçã
50min
Panquecas de banana
15min
Sanduíche de cookies com manteiga de amendoim
30min
Cobler de fruta da época
1h 15min
Salmão com crosta de amêndoa e tagliatelle com espargos
35min
Bolo de abacaxi e coco
1h
Bolo de amêndoa e chocolate
50min
Bolo de noz, cenoura e canela
1h 40min