Skip to main content Search
Orange Dyed Eggs

Orange Dyed Eggs
5.0 2 ratings
Prep. 5 min
Total 55 min
6 portions
Sign up for free

Ingredients

  • large eggs cold
    6
  • vinegar to rub eggs
  • onion skins red
    ½ oz
  • water to fill to 1 liter mark

Difficulty

easy

Nutrition per 1 portion

Sodium 61 mg
Protein 5.3 g
Calories 258 kJ / 61.7 kcal
Fat 4.2 g
Fibre 0 g
Saturated Fat 1.3 g
Carbohydrates 0.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Easter Time 5 Recipes
United States

You might also like...

Strawberry Tiramisu

3.0(2)

5 h 20 min

Allergen Free Overnight Oats

3.0(2)

8 h

Eggplant Stacks

3.6(7)

1 h 35 min

Lentil Hummus

4.6(24)

10 min

Chorizo Loaf Cake

4.6(14)

45 min

Confetti Rice

3.7(9)

45 min

Green Dyed Eggs

4.0(2)

55 min

Light Blue Dyed Eggs

4.4(5)

55 min

Creamed Peas and Ham

4.0(7)

30 min

Menu with Vegetable Soup, Chicken with Mustard Sauce and Steamed Vegetables

3.6(10)

45 min

Black Lemonade

5.0(1)

144 h

Cherry Clafoutis (Ludo Lefebvre)

4.3(38)

3 h 15 min