Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g white cabbage, cut into pieces (approx. 5 cm)
- 2 tsp sea salt
- 300 g carrots, cut into pieces (3 cm)
- 100 g white onions, peeled and cut into slices
- 50 g raisins
- 10 fresh curry leaves, cut into strips
- 1 ½ tbsp curry powder
- Nutrition
- per 900 g
- Calories
- 2142.2 kJ / 512 kcal
- Protein
- 15 g
- Carbohydrates
- 122.3 g
- Fat
- 3.4 g
- Saturated Fat
- 0.3 g
- Fibre
- 33.6 g
- Sodium
- 4093.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Meringue Easter Nests
3h 20min
Share plate with hummus, spiced cauliflower and shredded lamb (Diabetes)
9h 40min
Beetroot and horseradish relish
No ratings
Apple pie and almond cream (Ray Capaldi)
1h 30min
Chicken corn chowder, Broccoli terrines
1h 25min
Tahini Dipping Sauce
5min
Duchess potatoes
1h 10min
Granola Bars (Ben) Metric
1h 10min
Sourdough soup (White borscht)
96h 30min
Thai chicken sausage rolls (Diabetes)
1h 20 min
Baked Milk Bread with Pears and Walnut Crumble (TM5)
55min
Yellow curry sauce (Dandelion restaurant)
55min