Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 gramů červeného hlávkového zelí, na kousky (3 cm)
- 6 vajec, středních (53-63 gramů), chlazených
- voda, na dolití ke značce 1 l
- Nutrition
- per 1 porci
- Calories
- 258 kJ / 61.7 kcal
- Protein
- 5.3 g
- Carbohydrates
- 0.3 g
- Fat
- 4.2 g
- Saturated Fat
- 1.3 g
- Fibre
- 0 g
- Sodium
- 61 mg
In Collections
Alternative recipes
Smetanová zmrzlina se slaným karamelem
14h
Karamely
2h
Vařené jáhly
45min
Omeleta s parmazánem
45min
Vejce obarvená na červeno-hnědo
55min
Vejce obarvená nazeleno
55min
Vejce obarvená naoranžovo
55min
Vejce obarvená nažluto
55min
Ricottové obláčky v malinové omáčce
55min
Candát s polentou z čerstvé kukuřice
1h 5min
Restovaná šalotka (250 gramů)
No ratings
Brokolice s těstovinami a ančovičkami
25min