Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 200 g de zanahorias en rodajas
- 500 g de batatas en trozos de 2-3 cm
- 500 g de patatas en trozos de 2-3 cm
- 1 cucharadita de sal
- 1 - 2 pellizcos de pimienta molida
- 2 - 3 pellizcos de romero seco desmenuzado (y algo más para espolvorear)
- 30 g de aceite de oliva virgen extra (y algo más para regar)
- Nutrition
- per 1 ración
- Calories
- 810 kJ / 193 kcal
- Protein
- 3.3 g
- Carbohydrates
- 34.6 g
- Fat
- 5.2 g
- Saturated Fat
- 0.7 g
- Fibre
- 5.3 g
- Sodium
- 464.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastel de carne y calabaza
1h
Tarta integral de calabaza, choclo y queso
1h 40 min
Guiso de lentejas y champiñones
45 min
Polenta cremosa con salsa boloñesa
1h 25min
Tarta soufflé de espinaca
1h
Polenta con boloñesa de pollo
45 min
Bocados de polenta con caponata siciliana o compota de frutos rojos
4h 5min
Soufflé de calabaza
1h
Lomo en salsa strogonoff y arroz
55min
Humita
50min
Pastel de pollo y batata extra dulce
1h
Quiche de zapallito italiano
1h 10 min