Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 140 g Milch
- 50 g Zucker
- ½ Würfel Hefe (20 g)
- 350 g Weizenmehl Type 550
- 50 g Butter, in Stücken
- 1 Ei
- 1 Prise Salz
Streusel und Fertigstellung
- 220 g Mehl
- 60 g Zucker
- 30 g Vanillezucker, selbst gemacht
- 150 g Butter, kalt, in Stücken
- 200 g Puderzucker
- 20 g Zitronensaft
- 20 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 2633 kJ / 629 kcal
- Protein
- 11 g
- Carbohydrates
- 97 g
- Fat
- 23 g
- Saturated Fat
- 14 g
- Fibre
- 2.5 g
- Sodium
- 40 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Knusperhörnchen mit Grieß-Aprikosen-Füllung
3h 10 min
Carina-Kuchen
2h 30min
Drömmar
50min
Skandinavische Kringler
2h 20min
Buttermilch-Weckchen
1h 30min
Stollen-Butterkuchen
2h 45min
Schinken-Käse-Laugentaler
2h 20min
Erdbeer-Streusel-Taler
2h 20min
Ofen-Berliner
6h
Rosinenschnecken
2h 20min
Streuseltaler
1h 45min
Streuseltaler mit Johannisbeer-Quark-Füllung
2h 45min