Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
白卤牛腱
Prep. 20 min
Total 1 h 50 min
4 人份
Ingredients
-
牛腱肉600 克
-
香叶2 片
-
八角2 颗
-
陈皮2 片
-
花椒 （约1汤匙）5 克
-
姜20 克
-
京葱 ，切段50 克
-
料酒50 克
-
盐 （约4茶匙）20 克
-
水1200 克
Nutrition per 1 人份
Calories
162.8 kcal /
680.3 kJ
Protein
28.1 g
Fat
1.8 g
Carbohydrates
6.3 g
Fibre
0.8 g
Saturated Fat
0.8 g
Sodium
2387.8 mg
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