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Ingredients
- 250 g de cebolla en trozos
- 70 g de aceite de oliva virgen extra
- 2 cucharadas de tomate concentrado
- 800 g de magro de cerdo en trozos de aprox. 4 cm
- ½ cucharadita de colorante alimentario
- ½ cucharadita de sal
- 1 cucharadita de azúcar
- 1 pellizco de pimienta negra molida
- ½ cucharadita de orégano seco
- 50 g de brandy
- 300 g de pimientos de Padrón
- Nutrition
- per 1 ración
- Calories
- 339 kcal / 1417 kJ
- Protein
- 25.17 g
- Fat
- 23.76 g
- Carbohydrates
- 6.15 g
- Fibre
- 1.67 g
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