Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g água
- 1 ½ c. chá de sal
- 300 g massa tipo farfalle
- 30 g azeite
- 120 g linguiça cortada às rodelas
- 3 dentes de alho
- 500 g carne picada
- 400 g tomate em pedaços
- 35 g vinho branco
- 1 c. chá de cominhos em pó
- 1 folha de louro
- 1 pitada de pimenta
- Salsa picada q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 3191.2 kJ / 762.7 kcal
- Protein
- 37.3 g
- Carbohydrates
- 61.8 g
- Fat
- 39.3 g
- Saturated Fat
- 12.7 g
- Fibre
- 4 g
- Sodium
- 1270.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Penne com chouriço e cogumelos
25min
Penne com carne picada
45 min
Penne de atum com manjericão
35 min
Massa com frango e tomate seco
45 min
Esparguete de frango assado com salteado de cogumelos
50min
Massa com frango e orégãos
30min
Penne com atum
30min
Bolonhesa
1h 10min
Gratinado de bolonhesa
1h
Penne com frango e béchamel carilado
45 min
Almôndegas de frango com molho de tomate e esparguete
1h
Massa com frango no forno
1h