Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
sous-vide慢煮带子配藏红花奶油汁
Prep. 10 min
Total 1 h
4 人份
Ingredients
sous-vide慢煮带子
-
水1500 克
-
柠檬汁30 克
-
带子 冷冻的，提前解冻12 个
-
盐1 小撮
-
白胡椒粉1 小撮
藏红花酱
-
洋葱 切块50 克
-
特级初榨橄榄油20 克
-
稀奶油, 含脂量最低30%200 克
-
藏红花1 小撮
-
盐1 小撮
上桌准备
-
无盐黄油20 克
Difficulty
medium
Nutrition per 1 人份
Sodium
226.2 mg
Protein
9.1 g
Calories
1302.1 kJ /
311 kcal
Fat
29.1 g
Fibre
0.2 g
Saturated Fat
15 g
Carbohydrates
4.1 g
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