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Sourdough pizza base

Sourdough pizza base
4.7 47 ratings
Prep. 15 min
Total 3 h 5 min
6 slices
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Ingredients

  • extra virgin olive oil to grease
  • Mother sourdough starter (see Tips)
    220 g
  • filtered water
    130 g
  • baker's flour plus extra to dust
    300 g
  • salt
    1 tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 405.3 mg
Protein 7.5 g
Calories 980 kJ / 234.2 kcal
Fat 1.3 g
Fibre 1.7 g
Saturated Fat 0.2 g
Carbohydrates 47.1 g

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Australia and New Zealand

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